Carrot Cake Cupcakes
Ingredients 2 cups granulated sugar 1-1/3 cups vegetable oil 3 extra-large eggs, at room temperature 1 tsp. pure vanilla extract 2 cups all-purpose flour plus 1 Tbsp. 2 tsp. ground cinnamon 2 tsp. baking soda 1-1/2 tsp. kosher salt 1 lb. carrots, grated 1 cup raisins 1 cup chopped walnuts For the frosting: 3/4 lb. [...]



















